Raw Cocoa Butter – 100% Pure Unrefined Cold-Pressed, Wholesale

Raw Cocoa Butter, 100% Unrefined Pure Natural Cold Pressed, Great Moisturizer for Skin, Hair, DIY Cream, Lotion, Soaps (Food Grade)

Uses: Soap making supply, chocolate, creams, lotions, and hair products.
Our Cocoa Butter is somewhat firmer at room temperature than Shea Butter. To soften, gently melt with heat. We recommend adding your favorite carrier oil to the butter. It can also be used in recipes to thicken or add body to salves, balms, or creams.

Cocoa Butter is also used to make chocolate. It is the natural fat of the cacao bean, extracted in the process of making cocoa powder or chocolate. It is solid at room temperature but has a melting point of about 34–38 °C (93–100 °F).

Natural: Cocoa Butter is a natural fat extracted from the seed kernels of the cacao tree fruit. It is highly praised for its antioxidant properties.

Shelf Life: Cocoa Butter is a stable fat that contains natural antioxidants, giving it a long shelf life of over 3 years.

Storage Directions: Store Cocoa Butter in an airtight container in the refrigerator.